Pod
Alumni Luncheon Menu
San Francisco
February 14, 2012
The Jesuit High School Alumni Office and Pete’s Tavern are pleased to welcome Jesuit alumni on March 14, 2012. Your event menu is as follows:
Lunch menu includes choice of entrée:
-Buffalo Chicken Cobb
-Butternut Squash Ravioli with Roasted Mushrooms & Brown Sage
Butter
-Roasted Half Chicken with Mashed Potatoes, Swiss Chard &
Gravy
-Grilled 8 oz Prime New York Steak with Rosemary Roasted
Potatoes, Sautéed Spinach and Au Poivre
Dessert: Warm Bittersweet Chocolate Volcano Cake with Fresh Berries


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